From the Bandera Bulletin, By Jessica Hawley-Jerome – Managing Editor There’s nothing more American than a good old fashioned hot dog, or so the saying goes. Capitalizing on a need that would benefit both their family and hometown, Ben and Andrea Guajardo are representing county and country – one order at a time. [...]
Michelle recently commented on a previous post and asked some really good questions. As I was answering her I realized that not very many people would see it buried 8 comments and several posts deep. So I’m reprinting our exchange here for all to learn from… […]
Marilyn Gardner, staff writer for the Christian Science Monitor is in the process of writing an article titled “STARTING A BUSINESS AFTER A LAYOFF”. She is looking for someone to interview for the article, so if that describes your hot dog cart startup here is your chance to get some free pub. Her deadline is [...]
What procucts should you serve on your hot dog cart? Which brand of hot dog will sell the best? What kind of chips will make me the most money? Does it matter what kind of soda pop I stock on my cart? In this article I'm going to introduce you to an expert that I know. [...]
Willy Dog, Ltd will open up their first US Hot Dog Cart showroom called Carts of America, Inc in Fort Wayne Indiana. The location will have a large warehouse showroom where customers can browse the newest models, purchase and take their purchase home the same day. […]
I think I’m seeing double… I got an email today from one of my customers, Jim Steffen of Ohio. Jim purchased my E-Z Built Hot Dog Cart Video and Plans Package and proceeded to build not one but two hot dog carts to be used in his new business. Jim was kind enough to send [...]
O.K. Are you tired of hearing about “Let’s Be Frank”, the gourmet grass fed beef hot dog vendors? Neither am I. In fact, I am in awe of the massive grass roots style FREE advertising that these guys are receiving in the mainstream media as well as foodie blogs all over the internet. But remember [...]
We could all learn a lesson from the man they call "Cowboy". His kind words and reputation for helping those in need not only make the world a little better place, it's great for business. Be sure your customers think of you as a compassionate, helpful, and friendly person. It goes a long way! - [...]
Long time readers will remember several stories that I posted about “Let’s Be Frank” Hot Dogs. LBF run several carts in and around San Francisco, serving high end grass fed beef hot dogs. The last time I wrote about them they were setting up one of their carts in front of a wine shop during [...]
